Restaurants
Single Source Design/Build Services for all of your Food Service Requirements
At Northstar Commercial Construction, we specialize in restaurant construction in Maryland, offering complete design-build services that balance functionality, compliance, and customer experience. From kitchen flow to dining design, our team understands how to build a space that works for your staff and delights your guests.
Designing Restaurants That Work
Restaurant construction involves a complex relationship between systems, staff, and space. Kitchens must be designed to handle your full menu while allowing for safe and efficient food prep, cooking, storage, and cleaning. At the same time, your dining area must reflect your brand image and create a memorable customer experience.
Experts in Health & Safety Compliance
Northstar has the expertise to design and build restaurants that meet strict Maryland Health Department regulations (COMAR 10.15.03) and comply with HACCP, S.O.P., and F.O.G. requirements. Our knowledge ensures your facility operates smoothly while staying fully compliant with state and local codes.
Our Restaurant Construction Process
We manage every stage of your restaurant project in-house, including:
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No-cost initial consultation
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Layout and design planning
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Equipment selection and integration
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Drawings, permits, and approvals
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Full construction and final inspections
With Northstar, you gain a single point of accountability, ensuring projects are delivered on time, on budget, and with uncompromising quality.
Contact us to Discuss your Project
If you are considering a commercial renovation or the construction of a new facility, call Northstar Commercial Construction. We do not charge for our initial consultations, as we understand that your money and time are valuable and that you need to receive value for the expenditure of both.